Mibrasa Charcoal ovenwith heated holding drawers and top heated cupboard HOT MAX S

Mibrasa Charcoal ovenwith heated holding drawers and top heated cupboard  HOT MAX S

HOT MAX S Technical sheet

Highly efficient oven with smoking and juicy food.
Recommended for a restaurant with about 75-95 seats.
Consumption of charcoal 10 kg / day.
Duration of burning coal in one charge - about 7 hours.
Working area of the grill grate 540/595 mm.
With heated cupboard on the top of the oven to place and keep food warm.
3 heated holding drawers
Time to get the finished embers about 45 minutes.
Operating temperature 250°C to 350°C.

Mibrasa Spain

Top heated cabinet - HEATING RACK - Compatible with Mibrasa GN. Residual temperatures of the heating rack in the top cabinet approximately 150°C, based on the oven working at 300°C.
3 heated holding drawers - Residual temperatures of the drawers between 55ºC and 90ºC based on oven working at 300°C.
Maximum gastronorm height 6 cm.
Confit - Slow cook
Regenerate - Sit
Rest - Hold
Dehydrate

Customize:

The Edition finishes are applied to the logos, door handle and the thermometer casing.
*Only on the door handle (logos and thermometer casing in silver)

For color and edition selection, visit: https://www.mibrasa.com

INCLUDED ACCESSORIES:

• Grill
  
• Tongs                                                     
  
• Ash shovel                 
  
• Grill brush       
  
• Poker
• Heating rack top cabinet
  
• Gastronorms 1x GN 1/1 and 1 x GN 1/2
  

RECOMMENDED ACCESSORIES:     

•  Firebreak-dissipating filter - FB-DF            

• Casters
  
• Extra grill
•  Removable grease collector                                                               
  
•  Consult catalogue for kitchenware and grillware