Mibrasa Charcoal Oven BASE HMB L BASE L

Mibrasa Charcoal Oven BASE HMB L

Base_L_Technical_sheet

Highly efficient oven with smoking and juicy food.
Recommended for a restaurant with about 160-190 seats.
Consumption of charcoal 18 kg / day.
Duration of burning coal in one charge - about 8 hours.
Working area of the grill grate 760/795 mm.
Time to get the finished embers about 45 minutes.
Operating temperature 250°C to 350°C.

Production 120 kg/h

Equivalent power* 6,0 kW

Flow rate: 3500m³ / h.
Distance with other equipment 1100 mm.

Mibrasa Spain

Customize:

The Edition finishes are applied to the logos, door handle and the thermometer casing.
*Only on the door handle (logos and thermometer casing in silver)

For color and edition selection, visit: https://www.mibrasa.com

INCLUDED ACCESSORIES:

• Grill
  
• Tongs                                                     
  
• Ash shovel                 
  
• Grill brush       
  
• Poker
  

RECOMMENDED ACCESSORIES:     

•  Firebreak-dissipating filter - FB-DF            

• Gastronorm Rack 4 GN 1/1
  
• Extra grill
•  Removable grease collector                                                               
  
•  Consult catalogue for kitchenware and grillware