Electric Combi Steamer 6 x GN 2/3 Compact by SAPIENS, model COES026R

Combi Steamer COMPACT by Sapiens, COES026R

Camera capacity: 6 x GN 2/3

Distance between guides: 60 mm

Productivity: from 20 to 50 dishes on loading

2.4 inch color LCD-TFT display in Bulgarian, showing the current program, fan speed, menus and settings

Operating modes:

• Automatic with 95 tested and stored cooking programmes, including programmes for reheating on the plate or in the pan.
• Programmable with the ability to store 99 cooking programmes in automatic sequence (up to 9 cycles), assigning a name and dedicated icon.
• Manual cooking with three cooking modes and instant cooking start: convection from 30°C to 300°C, steam from 30°C to 130°C, combination convection + steam from 30°C to 300°C.
• Autoclima® -Automatic system for measuring and controlling the humidity in the cooking chamber.
• Fast-Dry® - System for quick dehumidification of the cooking chamber.
• Rapid selection of favourite programs using scroll & push, with the dedicated scroller

OPERATION
• LED HVS High Visibility System) alphanumeric display to display the temperatures, Autoclima, time and core temperature.
• 2.4-inch (LCD - TFT) colour display for displaying your favourite programs, pre-set programs, fan, automatic washing, menus, and settings.
• SCROLLER knob with Scroll and Push function for confirming choices.
• LED bars to signal that the temperature, timer and probe temperature are activated.
• Manual pre-heating.

CONTROL MECHANISMS
• Auto reverse (automatic reverse of fan rotation) for perfect cooking uniformity.
• Automatically regulated steam condensation.
• Manual chamber pressure relief control.
• Manual humidifier.
• Easy access to programmable user parameters to customise the appliance through the user menu.
• 2 fan speeds, the reduced speed decreases heating power. For special cooking methods, you can use an intermittent speed.
• Pre-configuration for quick connection for core probe via an external connector to the cooking chamber (core probe optional).
• Temperature control at the product core using a probe with 4 detection points (core probe optional).
• Needle core probe ø 1 mm, for vacuum cooking and small pieces (optional).
• Multipoint core probe for large items ø 3 mm, pin length 180 mm (optional).
• USB connection to download HACCP data, update software and load/download cooking programmes.
• Pre-configured SN energy optimisation system (optional).
• SERVICE program: Testing the operation of the electronic board - Display of the temperature probes - Counter for operating hours of all primary functions for programmed maintenance.
• Self-diagnosis before starting to use the equipment, with descriptive and audible signalling of any anomalies.
• LED cooking chamber lighting.
• EcoSpeed - Based on the quantity and type of product, the oven optimises and controls the energy output, maintaining the best cooking temperature and avoiding fluctuations.
• EcoVapor - With the EcoVapor system, there is a net reduction in water and energy consumption due to the automatic controls of the steam saturation in the cooking chamber.
• Green Fine Tuning (gas models) - A new burner modulation system and high efficiency exchanger to prevent power wastage and reduce harmful emissions.

CONSTRUCTION
• Perfectly smooth, watertight chamber.
• Door with double tempered glass with air chamber and interior heat-reflecting glass for less heat radiation towards the operator and greater efficiency.
• Internal glass that opens out for easy cleaning.
• Handle with left or right-hand opening
• Adjustable door hinge for optimal seal
• Deflector that can be opened for easy fan compartment cleaning.
• IPX4 protection against water splashes.

CLEANING AND MAINTENANCE

• Automatic cleaning system LCS Liquid Clean System (optional) with built-in tank and automatic dispensing (CombiClean Boosted liquid cleanser in 100% recyclable cartridges. Supplied
with CombiBlue, alkaline sanitising detergent for starting professional ovens, cartridges 990 gr).

• Manual cleaning system with external hand shower (shower optional).

STANDARD EQUIPMENT

- Pre-configuration for quick connection for core probe via external connector to cooking chamber. Core probe optional
- USB connection
- Side runners
- 2 speed fan: normal / reduced

OPTIONAL TO BE REQUESTED WHEN ORDERING
NPS: Right hinged door
MKC026: Marine version kit - Extraction hood and configuration for connection, cannot be installed
KSC004O: Multipoint core probe ø 3 mm
ILCS1: Automatic cleaning system - For T version
SN: Extra charge for energy saving system connection. Electric models only
BPK: Configuration for connection to extraction hood
APDS: Double release door opening
CSA: Retractable built-in 5 liters tank. Can be used in the lack of water connection for steam or combi cookings with a range of up to 60 minutes. Not available with automatic cleaning
system